DAILY SPECIAL
June 20th

Tagliolini anatra e zucchine
(Homemade tagliolini sautéed with duck breast chunks, pecorino, almond and zucchini pesto - 32$)

Scallops
(Seared sea scallops served with barley and green pea salad, eggplant mayo and parsley gazpacho - 24$)

 

 

 

 





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