dinner specials
ZUPPA DEL GIORNO
Tuscan kale and bean soup served
with garlic croutons. $14
MUSSELS ALLA TARANTINA
Mussels simmered in a lightly spicy garlic,
olive oil, tomato, and red lobster bisque.
Served with crostini. $27
SPAGHETTI ALLE COZZE
Spaghetti with mussels in a lobster
bisque, pomodoro, cherry tomatoes,
garlic, basil, and white wine sauce. $30
RIGATONI ALL'AMATRICIANA
Homemade rigatoni with sauteed guanciale
and onions in a lightly spicy tomato sauce
topped with shaved Pecorino. $28
Monday: CLOSED
Tuesday: CLOSED
Wednesday: 4pm-last seating at 8:00PM
Thursday: 4pm-last seating at 8:00pm
Friday & Saturday: 12pm-last seating at 8:30pm
Sunday: 4pm-last seating at 8:00pm
